No Products in the Cart
Classic method, aged 28 months on the lees, white vinification from early-harvest red grapes. The vineyard overlooks the sea, so it absorbs all the scents of the surrounding Mediterranean maquis.
| Size |
75 cl |
Tasting notes
| Colour | Pale straw yellow with bright dove-grey highlights | |
| Bouquet |
|
|
| Palate | Robust, dry, lively followed by sharp acidity and minerality | |
| Alcohol volume | 12,5% vol. | |
| Serving temperature | 9° C |
| Classification | High-quality Classic method spumante | |
| Vine variety |
Rossese |
|
| Soil type |
|
|
| Production location | Cervo (IM) |
|
| Cultivation system | spurred cordon |
|
| Exposition | South/South-west |
|
| Yield per hectare |
100 q |
|
| Vinification | In white from red grapes | |
| Serving temperature | 17,5°C | |
| Lenght of fermentation | 15 days | |
| Fermentation | 100% in steel at controlled temperature | |
| Fining | 28 months on the lies | |
| Harvesting | The last ten days of August |
|
| 1° harvest | 2019 |
