Cipolla Belendina di Andora - Presidio Slow Food

The authentic taste of Ligurian tradition, straight from our fields in Val Merula.

The Belendina Onion is no ordinary onion: it is the "sweet giant" of the Andora Plain. Distinctive for its unique flask-like shape and deep reddish-purple hue, it is renowned for its extraordinary sweetness and excellent digestibility. Grown according to Slow Food Presidium standards, it represents the pinnacle of our commitment to sustainable agriculture.

Why choose it?

• Unique Sweetness: Perfect enjoyed raw in salads, where its crispness truly shines.

• Versatility: Ideal for gourmet recipes, cheese chutneys, or the traditional Ligurian "cipollata".

• Certified Quality: Every single onion is homegrown, hand-picked, and carefully selected.