The White Cuisine of Ligurian Alps

An evening dedicated to a timeless culinary tradition: White Cuisine! This simple cuisine, prepared with flour, dairy products and white vegetables such as potatoes, turnips, leeks and garlic, was developed along the paths which shepherds have trod for centuries.

Book now!

Theme night: White Cuisine

Our 4-course menu will showcase recipes which evolved from a coming together of people in the mountains of Liguria, Piedmont and France. Enjoy an evening of culture, flavours and ancient tradition! 

Agliè and croutons
Fried Panissa 
Potato cake
Goat toma
White polenta with leeks
Apple frittelle 



🍷 Savour our ‘Mountain Wine’, Ormeasco di Pornassio, D.O.C Western Ligurian Riviera, too!


Cost per person: € 35 for a 4-course dinner + 2 glasses of wine.

Please notify us of any food intolerance or allergies when booking.

For further information, please call Laura at +39 3517135050.