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Sparkling Lumassina Zefiro is an ancient vine variety that we ferment in the bottle and do not filter. A unique experience.
Lumassina is a light, citrine wine, now rather rare, indigenous to Liguria with high acidity and low alcohol content.
Its sparkling unique taste make it ideal for summer happy hours.
pale yellow with golden highlights, sometimes cloudy
progression of pippins and citrus fruits, complex and intense
|Palate||savoury-mineral, citrine, persistent, hint of bread crust|
|Alcohol volume||12,5% vol.|
|Serving temperature||10° C|
|Classification||I.G.T. Colline Savonesi
|Production location||Altopiano delle Manie – Finale Ligure (SV)
|Soil type||loam, clay, calcareous soil, bulky|
|Yeld per hectare||
A native vine variety, Lumassina is a light, citrine wine, now rather rare, indigenous to Liguria with high acidity and low alcohol content. We’ve been making Lumassina double-fermented in the bottle since 2014. The result is striking: the suspended yeast amplifies the range of aromas, blending harmoniously with the citrine.